The Avant-Guide Institute: Now in Full Swing, Micro-Brewery Trend is Spawning Micro-Trends
Summary
New York, NY, October 02, 2013 --( According to Daniel Levine, one of the top keynote speakers on trends, brewers are going far beyond tradition flavor profiles to attract attention and win new customers.These bottles, like those used by San Diego-based AleSmith, are the standard size for wine: 750 milliliters, and often contain heavy, highly alcoholic beers created for enthusiasts.His website is www.DanielLevine.com New York, NY, October 02, 2013 --( PR.com )-- Its not news that the fastest growing segment of the beer industry is higher-end craft brewing, often in small batches by breweries that are far from being household names.All that competition is leading to the greatest amount of innovation the sector has ever seen.According to Daniel Levine, one of the top keynote speakers on trends, brewers are going far beyond tradition flavor profiles to attract attention and win new customers.These bottles, like those used by San Diego-based AleSmith, are the standard size for wine: 750 milliliters, and often contain heavy, highly alcoholic beers created for enthusiasts.