Nations Restaurant News Names The Counter One of 2008s Six Hottest Concepts
Summary
But this could not be possible without the day to day contributions by all The Counter employees who work tirelessly to improve upon our products, experience and the brand.” For more than a decade, the editors of Nations Restaurant News have selected innovative restaurant brands that have distinguished themselves as “hot.” These organizations were recognized for their innovation, successful business strategies and entrepreneurial spirit long before most industry observers had taken notice.The Counter is no exception: the restaurant chain is the 21st-century equivalent to the classic burger joint, offering a fresh, unconventional approach to the American tradition of creating the ultimate premium burger with its inviting industrial décor and outstanding food in a laid-back atmosphere.Customers are given a clipboard from which to make their selections of 10 cheeses, 28 toppings, 18 unique from scratch sauces and three types of buns.But this could not be possible without the day to day contributions by all The Counter employees who work tirelessly to improve upon our products, experience and the brand.”For more than a decade, the editors of Nations Restaurant News have selected innovative restaurant brands that have distinguished themselves as “hot.” These organizations were recognized for their innovation, successful business strategies and entrepreneurial spirit long before most industry observers had taken notice.Customers are given a clipboard from which to make their selections of 10 cheeses, 28 toppings, 18 unique from scratch sauces and three types of buns.