La Belle Assiette Raises $1.7M in Seed Funding
Summary
La Belle Assiette, a Paris, France-based private chef marketplace, raised $1.7m in seed funding.Launched in Paris in 2013 by CEO Stephen Leguillon and COO Giorgio Riccò, La Belle Assiette is a marketplace for private chefs.The company selects professional cooks, who prepare and serve meals in members’ home.The platform, which is active in France, in Belgium, Switzerland, Luxembourg and the UK, has now validated over 350 chefs.Global boutique advisory firm U-Start introduced the company to investors and supported the closing.
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