Authors James Shepard and Savannah Cruit’s New Book, "Desserts for Senior Living Facilities," is a Collection of Dessert Recipes Designed to be Easily Made in Big Batches

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Richmond, MN, September 24, 2025 --( PR.com )-- James Shepard and Savannah Cruit have completed their new book, “Desserts for Senior Living Facilities: (Big Batch Baking for Schools, Churches, and Large Institutions)”: a unique cookbook that offers up a variety of sweet treats and baked goods that can be made in large quantities that can easily be served in any big institution.Author James Shepard was born and raised in St. Paul, Minnesota, and is blessed with a wonderful wife, three great kids, and three beautiful grandchildren. When not baking, he loves to can and garden, and can usually be found fixing something around the house.Co-author Savannah Cruit grew up in Indiana and later moved to Minnesota to get her culinary degree. She worked in senior housing and as a pastry chef until deciding to get her nursing degree and move back to Indiana, where she married her childhood sweetheart and had a child, with a second on the way.“We wrote this book not only to increase a baker’s repertoire of desserts but also to make the book simple enough for first-time cooks,” write Shepard and Cruit. Page Publishing knows that authors need to be free to create, not mired in logistics like eBook conversion, establishing wholesale accounts, insurance, shipping, taxes, and so on. Page’s accomplished writers and publishing professionals allow authors to leave behind these complex and time-consuming issues and focus on their passion: writing and creating.

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