Dairy farming: NZ Food Innovation Network incubates clean-tech idea

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NZ Food Innovation Network is helping Hydroxsys test and validate a new membrane technology for water extraction and remediation. The partnership uses NZFIN’s FoodBowl facility and equipment to support trials before the company commercializes later this year. Hydroxsys aims to apply the technology across dairy, agriculture, mining, and pharmaceutical use cases. The company also plans to raise about $3 million from investors to fund the next stage of growth.

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