Sidework Raises Funding

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Summary

Sidework, a San Diego, CA-based beverage technology company formerly known as Backbar, raised an undisclosed amount in funding. The dispensers are capable of handling ingredients that are fresh, highly viscous, contain particulates, pulp, dairy, and more. A menu could include iced pumpkin spiced lattes in the morning, flavored sparkling waters and craft sodas during lunch, and then automatically transition to cocktails for happy hour and dinner. Additionally, Sidework’s software gives operators control, insights, and data regarding their beverage program. brands like CleanCo non-alcoholic spirits, Hella Cocktail Co, La Colombe Coffee Roasters, and Strangeways Cordials are among the options that will be available to venues via the marketplace.

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