SGS Reports: Good Manufacturing Practices for Food Packaging in Brazil
Summary
Further highlights on the scope are indicated in the below list, regarding processes, facilities and staff requirements: - Facilities Requirements - Devices, furniture and utensils - Pest control - Sanitization - Personal health and hygiene - Waste Management - Production (raw materials, process and storage) - GMP Guideline and mandatory Operational Procedures - Responsibility Reference: (1) Settlement 91/2001 – 11 May 2001 (in Portuguese) (http://portal.anvisa.gov.br/wps/wcm/connect/a97001004d8b6861aa00ebc116238c3b/ALIMENTOS+RESOLU%C3%87%C3%83O+-+RDC+N%C2%BA+91,+DE+11+DE+MAIO+DE+2001+-+Crit%C3%A9rios+Gerais.pdf?MOD=AJPERES) About SGS Food Safety Services SGS technical experts have extensive knowledge and testing experience in materials and articles in contact with food.They work to ensure that consumer products meet the appropriate regulations for food contact materials through testing (http://www.sgs.com/en/Consumer-Goods-Retail/Food/Processors-and-Suppliers/Testing-and-Analytical-Services/Food-Contact-Tests.aspx) and pave the way for compliance.From overall migration test to expert advice on emerging regulations and compliance issues and documentation review, SGS is the partner to trust.Further highlights on the scope are indicated in the below list, regarding processes, facilities and staff requirements:- Facilities Requirements- Devices, furniture and utensils- Pest control- Sanitization- Personal health and hygiene- Waste Management- Production (raw materials, process and storage)- GMP Guideline and mandatory Operational Procedures- ResponsibilityReference:(1) Settlement 91/2001 – 11 May 2001 (in Portuguese) (http://portal.anvisa.gov.br/wps/wcm/connect/a97001004d8b6861aa00ebc116238c3b/ALIMENTOS+RESOLU%C3%87%C3%83O+-+RDC+N%C2%BA+91,+DE+11+DE+MAIO+DE+2001+-+Crit%C3%A9rios+Gerais.pdf?MOD=AJPERES)About SGS Food Safety ServicesSGS technical experts have extensive knowledge and testing experience in materials and articles in contact with food.They work to ensure that consumer products meet the appropriate regulations for food contact materials through testing (http://www.sgs.com/en/Consumer-Goods-Retail/Food/Processors-and-Suppliers/Testing-and-Analytical-Services/Food-Contact-Tests.aspx) and pave the way for compliance.