Chowbotics Rolls Out Sally 2.0 Worldwide
Summary
Today, Chowbotics introduces Sally 2.0, the newest iteration of its widely-popular fresh food robot, which first came to market in 2018 and is currently in action at more than 70 locations including offices, college campuses, hospitals, and more. More intuitive maintenance system and interface for faster servicing Sally 2.0 debuts a new canister design and easier-to-use on-screen app that makes re-stocking and cleaning efficient and easy for even first-time users. Earlier this year, the two companies joined forces to create the Cabaletta brand and set an exclusive partnership for deployments at foodservice outlets throughout mainland Europe. We believe robotics has tremendous foodservice potential because it enables fresh food at smaller locations or times when we wouldn’t have staff available onsite,” says Helene Kennan, the CEO of ISS Guckenheimer and a James Beard nominated chef. Users can fine-tune the calorie total of their meal by adding or subtracting ingredients, as well as view full nutritional details for each selection, making it easier to stick to specific dietary goals and needs.
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